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Truth Be Told is where culinary artistry meets an indelible dining journey. Owner Jonathan Yu, with his passion for unique libations, is driven by a hunger to deliver truly memorable experiences. He partners with Chef Matt Marcus, a true dream weaver, whose ability to capture you in the moment on the plate ensures every dish is a captivating and unforgettable delight. With this duo habiting an impressive cohort of dedication, they have created an extraordinary group of individuals that they lean on to create this vision. We welcome you to the new chapter in the book of hospitality!

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History of 1104 Canton

Truth be told, every building has a story, and ours is one worth sharing. It all began in the 1930s, during the Great Depression, when a modest farmhouse was built on a quiet plot of land off Canton Street. Back then, it wasn’t much to look at—just a simple home surrounded by several acres of Georgia soil. But for the families who lived there, it was a sanctuary, offering warmth and provision during some of the hardest times in history. As the years passed, the farmhouse evolved alongside the town around it. Below is a sneak peek into the changing life of 1104 Canton.